This irresistible dessert is a time-honored treat primarily prepared during festivals and celebrations. Made with stewed chana dal, infused with ghee and enriched with aromatic spices, this halwa is a genuine taste of tradition. Its velvety texture and wonderful flavor make it a adored dish among people of all groups. The preparation of making cha
This delightful dessert is a traditional treat primarily prepared during festivals and celebrations. Made with stewed chana dal, infused with ghee and enriched with aromatic ingredients, this halwa is a true taste of tradition. Its velvety texture and divine flavor make it a adored dish among people of all groups. The method of making chana dal ha
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